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Milk substitutes are a practical, economical alternative all agri-food product manufacturers should know about. In this video, explore in detail one of the 3 applications for milk substitutes: ...
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Composed of approximately 94% water, 4 to 5% lactose, soluble proteins, ...
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Infant formula is a market segment that is subject to the highest of ...
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The food a child eats plays a key role in their health throughout both ...
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Osteoporosis is steadily increasing due to the ageing population. ...
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It is a commonly held misconception that milk substitutes give an ...
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By definition, a milk substitute is a product formulated specifically to ...
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Every year, Innova Marketing Insights publishes information on the latest ...
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Sarcopenia refers to the age-related degenerative loss of muscle mass. ...
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Armor Protéines brings you solutions tailored to your specific needs ...
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Lactoferrin is a glycoprotein found in most biological fluids, and in ...
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We live in food-phobic times. Some consumers no longer trust processed ...
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Milk contains a variety of healthy peptides and proteins that have been ...
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